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Farm Goods

 

Available:

Pastured Red Wattle Pork

100% Grassfed Beef

Maple Syrup

Winter Meat CSA Shares

Farm Cards

Find a selection of these goods at the Webster Farmers Market (Sundays 12-3 except 3rd), White Lotus Farm Carts (Saturdays 9:30-1:30), the Ann Arbors Farmers Market (Saturday 7-3), and Argus Farm Stop.



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Click on the button below to read our email newsletters that we have sent out over the past few years. They are full of fun and interesting tidbits about our farm, and a great way to learn more about us and are farm.


Whitney Farmstead Meat List
Pork - Beef - Chicken - Lamb

All spring, summer, and fall we rotationally graze our livestock on diverse lush pastures of grasses, legumes, and forbs. Our Heritage Breed American Milking Shorthorn and Randall Cattle, and lambs are 100% grass fed. Our Heritage Breed Red Wattle Pigs, and Black Broiler Chickens are raised on pasture and fed local whey, bread, bagels, and sunflowers, organically grown corn, wheat, rye, oats, and soybeans, pumpkins and kelp, homegrown hay and pasture, kale, apples, turnips, and acorn and hickory nuts from our trees.

Pork:
Bacon, Canadian Bacon, Bacon bits   
Pork Chops, Steaks, Brats, Hot and Sweet Italian Sausage, Breakfast Links
Ground, Ribs, Smoked Hams and Hocks
Organs, Fresh Hocks
Bones
Lard  

Beef: 
Ground, Stew Meat, Brisket
Ribeye, NY Strip, Tenderloin
Other Steaks
Roasts, Soup Bones, Organs
Broth Bones
Suet

Chicken: 
Whole, Half